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The Food Handler training program is intended for food handlers and can be utilized as a learning instrument for food business and hospitality service staff. The program requires about 3 hour to finish and obtain a copy of food handler training certificate that is given to the individuals who accomplish a score of something like…
It’s a legal requirement that anyone who handles, prepares or serves food as part of their job in Malaysia must be trained in food safety. Since 1985, MOH introduce this Food Handler Course program under Food Safety and Quality Division. This training is also known as Kursus Pengendali Makanan in Bahasa Malaysia and other terms…
Al Barakah Taining Solution Sdn Bhd merupakan Syarikat Penasihat yang melatih & membimbing industri makanan Malaysia ke arah halal, selamat & berkualiti.
Apabila anda melawati atau berinteraksi dengan tapak, perkhidmatan, aplikasi, alatan atau pemesejan kami, kami atau pembekal perkhidmatan kami yang diberi kuasa boleh menggunakan kuki, suar web dan teknologi lain yang serupa untuk menyimpan maklumat untuk membantu memberikan anda pengalaman yang lebih baik, lebih pantas dan selamat dan untuk tujuan pengiklanan.
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