TRAINING COURSES
FSSC 22000 Awareness Training
FSSC 22000 Awareness Training provides a thorough understanding of FSSC 22000 Ver. 6 and its significance in the food industry.
Duration : 1 Day
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Public & In-House
Food Defense Training
Meets FSMA & GFSI requirements. Learn to conduct a vulnerability assessment, build a food defense plan, and create a culture of security.
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Food Allergen Training
This 4-hour course covers the 14 major allergens, labelling laws, and cross-contamination control. Additional requirement for HACCP Certification establishments.
Duration : 4 Hours
Training Format :
Public & In-House
ESG Awareness Training: Introduction Course for Employees
Equip your team with the foundational knowledge of ESG and confidence to understand sustainability at work.
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Customer Service Mastery for Hotel F&B Teams
This training aims to deeply instill how to meet and exceed customer expectations, ensuring every guest leaves with a great experience.
Duration : 1 Day
Training Format :
Public & In-House
Comprehensive Food Safety Training for Food Service
By investing in food safety training, food business contribute to building a safer, trustworthy food service industry.
Duration : 1-Day
Training Format :
In-House
Canva Essentials Training
A Practical, 1-Day Basic Canva Course for Non-Designers to Create Professional Visual Content at Work
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Basic of Halal & Food Safety Internal Audit Training
This training provides a foundation in Halal and food safety auditing with the skills to conduct audits and implement corrective actions
Duration : 4 Hours
Training Format :
Public & In-House
Allergen Management Training
Empower your organization with the practical skills and knowledge to design and execute, Allergen Management Program.
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