MYeHALAL & MyHALALINGREDIENT Training Workshop

Overview

Mastering Malaysia’s Digital Halal Certification System

Malaysia’s halal certification landscape has undergone a monumental digital transformation. With the implementation of the Manual Procedure for Malaysia Hal Certification (MPPHM 2020) , the halal certification process is no longer a manual, paper-based procedure—it is now a fully structured, compliance-driven digital ecosystem governed by JAKIM (Department of Islamic Development Malaysia).

At the heart of this transformation are two critical online platforms: MYeHALAL and MyHALALINGREDIENT. These systems serve as the official gateways for halal application submission, ingredient verification, documentation management, and certificate lifecycle tracking.

MyeHalal & Myhalalingredients training workshop (1)

MYeHALAL is the centralized portal for managing halal certification applications—covering new applications, renewals, variations, and certificate downloads. MyHALALINGREDIENT, on the other hand, functions as the backbone of ingredient compliance, allowing companies to verify raw materials, screen suppliers, and ensure that every component in their production chain meets JAKIM’s stringent halal standards.

However, despite the digitization, many companies continue to struggle. Common challenges include:

  • Repeated system queries due to incorrect data entry

  • Incomplete or disorganized documentation

  • Poor raw material ingredient control

  • Lack of understanding of how MyHALALINGREDIENT integrates with MYeHALAL applications

  • Frequent application rejections and delays

This training workshop is specifically designed to bridge the critical gap between theoretical halal knowledge and practical system application. Participants will not just learn what to do—they will experience how to do it through guided, hands-on simulations using live system environments.

Whether you are applying for Food Premise (PM) or Food Product (PR) certification schemes, this workshop provides the technical competency, system navigation skills, and compliance understanding necessary to submit error-free applications and maintain continuous halal certification.

Why This Training Is Essential for Your Organization

Halal certification is not merely a regulatory requirement—it is a competitive business advantage in both domestic and global markets. Yet, the journey to certification is often hindered by avoidable administrative and technical mistakes.

This training is crucial because it:

Impact AreaBenefit
Rejection ReductionDrastically reduces halal application rejections and minimizes unnecessary system queries from JAKIM
Regulatory AlignmentEnsures full compliance with MPPHM 2020 requirements, particularly in ingredient control and documentation. This training pairs perfectly with our Halal Competency Training and Halal Awareness Training, which cover the foundational staff competency mandates of MPPHM 2020.
Operational EfficiencyHelps companies prepare complete, audit-ready applications the first time
Internal GovernanceStrengthens your organization’s halal compliance culture and internal control mechanisms. To build a robust system, combine this workshop with our Halal Assurance System (HAS) Training for a complete management framework.
Cost & Time SavingsReduces time spent correcting errors, lowering overall certification and renewal costs
Self-SufficiencyEmpowers internal teams to manage halal applications independently, reducing dependency on expensive external consultants

Course Objectives: What Participants Will Achieve

By the end of this intensive 1-day workshop, participants will be fully equipped to:

  • Understand the complete halal certification ecosystem and the role of digitalization through MYeHALAL and MyHALALINGREDIENT

  • Navigate both platforms with confidence, performing key tasks without external assistance

  • Develop and maintain a comprehensive Raw Ingredient Masterlist that satisfies JAKIM requirements

  • Upload and manage halal-related documents accurately and in the correct formats

  • Track application status in real-time and respond to system queries effectively

  • Identify and avoid the most common mistakes that lead to application delays or outright rejection

  • Prepare halal applications with fewer errors and higher success rates

  • Support faster halal approval processes through complete, compliant submissions

  • Enhance their organization’s overall halal compliance readiness

Key Topics Covered

This workshop delivers comprehensive coverage of both theoretical foundations and practical system applications:

Malaysia Halal Certification System Overview:

  • Understanding the regulatory landscape and JAKIM’s role

Introduction to MYeHALAL & MyHALALINGREDIENT:

  • Platform architecture, access levels, and user roles

MPPHM 2020 Requirements for Ingredient Control:

  • Critical compliance points every company must know

Raw Ingredient Masterlist Development:

  • Step-by-step guide to building and maintaining a compliant masterlist

MYeHALAL Application Process:

  • Detailed walkthrough for Food Premise (PM) and Food Product (PR) schemes

MyHALALINGREDIENT Database Usage:

  • Effective searching, verification, and cross-referencing techniques

Document Preparation & Upload Protocols:

  • What documents are required and how to upload them correctly

Application Tracking & Certificate Management:

  • Monitoring progress and managing active certificates

Common System Errors & Troubleshooting:

  • Real-world solutions to frequent technical issues

Best Practices in Halal Data Management:

  • Establishing robust internal processes

Practical Benefits: Direct Application to Daily Work

Participants will immediately apply their learning to real-world job functions:

Halal Executives / Supervisors

  • Independently manage full-cycle halal applications (new, renewal, variation)

  • Reduce dependency on consultants by 80% through internal capability building

  • Confidently respond to JAKIM queries without panic or delay

QA/QC Teams

  • Accurately verify ingredient halal status using MyHALALINGREDIENT

  • Prepare fully compliant documentation that withstands audit scrutiny

  • Establish systematic ingredient verification protocols

Procurement & Purchasing Officers

  • Screen new and existing suppliers effectively using the MyHALALINGREDIENT database

  • Prevent non-compliant raw materials from entering the supply chain

  • Make data-driven sourcing decisions aligned with halal requirements

Management / SME Owners

  • Monitor application progress through the MYeHALAL dashboard

  • Ensure continuous halal compliance without constant operational disruption

  • Make informed decisions about certification timelines and resource allocation

Production & Operations Teams

  • Understand ingredient flow and critical control points in production

  • Support QA teams with accurate raw material documentation

  • Maintain halal integrity during manufacturing processes

Training Methodology

We believe that true competency comes from doing, not just listening. Our training methodology is designed for maximum knowledge retention and practical application.

MethodDescription
Interactive LecturesConcise, focused presentations on key concepts and regulatory requirements
Live System WalkthroughReal-time demonstration of MYeHALAL and MyHALALINGREDIENT platforms
Hands-On SimulationsParticipants perform actual data entry using practice environments
Real-Case ExamplesAnalysis of actual application successes and failures
Group DiscussionsPeer learning through best-practice sharing and problem-solving
Q&A & TroubleshootingDedicated sessions to address specific participant challenges

 

Complementary Training for a Complete Halal Skillset

This MYeHALAL workshop is part of a comprehensive suite of Halal training programs designed to build a fully competent team. Strengthen your organization’s halal governance by exploring these related courses:

For Foundational Knowledge:

For System Implementation:

For Audit Readiness:

For Leadership:

View our complete Halal training catalog here: Halal Training Courses

Inquire & Register Today

Master MYeHALAL. Control Your Ingredients. Secure Your Halal Certification.

Stop battling non-conformances and start building a legacy of excellence.

Click Here to Inquire Now or email us at sa***@************om.my to schedule your in-house training and ensure your annual halal internal audit is a success.

Level

Beginner

Duration

1 Day

Languange

B. Malaysia & English

Training Mode

Public & In-House

Training Module Content

Introduction & Pre-Test

  • Course overview and learning objectives

  • Pre-training assessment to benchmark current knowledge

  • Ice-breaking and participant introductions

Understanding MYeHALAL & MyHALALINGREDIENT

  • Overview of Malaysia’s halal certification process

  • The role of MYeHALAL in application management

  • Understanding MyHALALINGREDIENT and its functions

  • Ingredient control requirements under MPPHM 2020

  • How MyHALALINGREDIENT directly supports MYeHALAL applications

Exploring System Functions

  • Raw Ingredient Masterlist development methodology

  • Application management: New applications, renewals, and variations

  • Document requirements and proper upload techniques

  • Fee structure and payment process walkthrough

  • Application tracking and certificate management features

System Navigation & Data Management

  • Account setup and company profile configuration

  • Dashboard walkthrough and interface familiarization

  • Data entry using official masterlist templates

  • Uploading halal certificates, Safety Data Sheets (SDS), and ingredient lists

Practical Hands-On Simulation

  • Live data entry exercise with real-world scenarios

  • Mapping raw ingredients into MyHALALINGREDIENT

  • Effective ingredient and product searching techniques

  • Identifying and avoiding common data entry mistakes

  • Handling system queries and making corrections

Discussion, Q&A & Recap

  • Best practices sharing from industry peers

  • Open Q&A session with trainer

  • Key takeaways and course recap

  • Post-training assessment and certification of completion

Learning outcome

Upon successful completion of this workshop, participants will be able to:

  • Independently navigate MYeHALAL and MyHALALINGREDIENT platforms without external assistance
  • Create and maintain a JAKIM-compliant Raw Ingredient Masterlist
  • Submit complete, error-free halal applications (PM and PR schemes)
  • Reduce application processing time by eliminating common mistakes
  • Respond correctly to JAKIM queries and system notifications
  • Verify ingredient halal status using the MyHALALINGREDIENT database
  • Manage the full certification lifecycle from application to renewal
  • Build internal confidence in halal compliance management
  • Minimize dependency on external consultants for routine halal matters

Beyond this workshop, to fully empower your Halal team, we recommend complementing this hands-on training with:

Want to train your entire team?

Get a customized in-house training quote today! Contact us or click below.

Who is this training for?

This workshop is ideal for:

  • Halal Executives / Halal Supervisors – Those directly responsible for managing halal certification

  • Quality Assurance (QA) & Quality Control (QC) Officers – Teams involved in ingredient verification and documentation

  • Procurement & Purchasing Officers – Personnel responsible for supplier and raw material sourcing

  • Production / Operations Team Members – Staff involved in manufacturing and handling halal products

  • Students in Halal-related Fields – Those pursuing careers in halal industries

  • SME Owners & Entrepreneurs – Business owners seeking to manage halal certification in-house

  • R&D Personnel – Teams developing new products requiring halal certification

Participants requirements:

Laptops, Pen & Notes.

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TRAINER PROFILE

Learn from Certified Halal Industry Experts

Our trainers consists of carefully selected, practicing professionals who bring real-world authority and updated knowledge directly to your team. We ensure every session is led by a trainer who is not just a teacher, but a certified practitioner in the field.

Our Trainers Are:

  • JAKIM-Certified Professionals: Each trainer is a certified Halal Executive or a registered consultant/practitioner under JAKIM’s Malaysia International Halal Academy (MIHA), guaranteeing they teach the exact standards required for compliance.

  • Active Industry Practitioners: They are not just theorists. Our trainers are actively involved in developing Halal Assurance Systems (HAS), conducting internal audits, and managing halal compliance for leading F&B manufacturers, hotels, and restaurants. They bring current challenges and practical solutions to the session.

  • Experienced Auditors & Consultants: Many have firsthand experience as a auditors or lead consultants, providing insider insight into the audit process and common non-conformities since 2009.

  • MIHA-Accredited Facilitators: All trainers have completed the compulsory Train of Trainer programs and are accredited by the Malaysia International Halal Academy (MIHA), ensuring the curriculum and delivery meet the highest national standards for halal training.

  • Specialized by Sector: We match trainer expertise to your industry. Whether your company is in food manufacturing, logistics, hospitality, or retail, your session will be led by a professional with relevant sector-specific experience.

Your Assurance of Quality:
This structured approach to trainer selection means you are guaranteed an engaging, authoritative, and practical learning experience. Our trainers are equipped to answer complex, on-the-ground questions and provide actionable guidance that your team can implement immediately to secure your halal integrity.

TRAINING POLICY

Disclaimer

Course dates displayed in the ABTS-TMS™ are provisional, pending final confirmation based on trainer availability. Final dates will be confirmed once coordination with the trainer is complete. You are also welcome to contact our team directly, and we will gladly assist in aligning with the trainer’s schedule.

Cancellation & Rescheduling Policy

We reserve the right to cancel or reschedule any course due to unforeseen circumstances; in such an event, participants will receive a full refund. Please note that the training venue may be subject to change based on final enrollment and classroom availability. All courses require a minimum of five (5) confirmed participants to proceed as scheduled.

Frequently Ask Question (FAQ's)

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