MS1480:2019

Food Safety | HACCP
MS 1480:2025 Key Updates to Malaysia’s HACCP & How to Prepare
ByAdminBarakah January 9, 2026January 9, 2026
Attention, Malaysian food manufacturers, processors, and exporters. The cornerstone of your food safety system is being updated. MS 1480:2019, the standard for Hazard Analysis and Critical Control Point (HACCP) systems, is undergoing a significant revision, with MS 1480:2025 update slated to come into effect in January 2026. For businesses holding or seeking HACCP certification from SIRIM, MOH, or…
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Food Safety | HACCP
HACCP in Malaysia: Ultimate Guide to Principles & Certification
ByAdminBarakah December 2, 2025January 9, 2026
HACCP in Malaysia: The Complete Guide for Food Safety & Certification For food business owners, quality managers, and production leads across Malaysia, implementing a Hazard Analysis and Critical Control Point (HACCP) system has moved from a “competitive advantage” to a non-negotiable requirement for business survival and growth. Whether you are a local producer supplying to major…
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MS 1480:2025 Key Updates to Malaysia’s HACCP & How to Prepare